Burning Barn
Burning Barn Honey and Rum Liqueur 29% 70cl
Burning Barn was created by Katherine Jenner and her partner Harry, whose family owns a toffee apple company just outside Solihull. In September 2015 a fault in a sugar-cooking machine caused a fire which burnt down the main operating barn - so intensely that the plume of smoke diverted planes from Birmingham Airport. It would have been enough to kill the business but the family pulled through and it has carried on operating to this day.
After several years working in the wine industry, Katherine used the rebuilding of the business as inspiration to create a new rum brand. She’s also a military spouse and as such the Royal British Legion provided advice to help her get funding to build the brand.
Honey produced by bees that pollinate the orchards growing the apple for the toffee apple business is infused into a base rum sourced from the Diamond Distillery in Guyana. The natural honey sweetness and the treacle-y dark rum work wonderfully, making this a delicious sipping liqueur!DELIVERY CHARGES:
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